This recipe for pork ribs was so simple and delicious. And, as a bonus, it was super inexpensive! For the sauce, I used what I had on hand already.
Ingredients:
Bone-In Pork Loin Baby Back Ribs cut into sections of 3-4 ribs
1/4- 1/2 cups of Brown Sugar
1/2 cups of your favorite bbq sauce
2 T. Worchester Sauce
1/4 cup Dale's Seasoning
2 T Minced Garlic
1 large Ziploc bag
Add all of the ingredients to a zip lock bag and marinate overnight. The mixture will be fairly thick.
In the morning, pour everything into a crockpot making sure to squeeze in all of the marinade. Cook on low for 6-8 hours. I checked on mine and turned the ribs over a few times. About 30 minutes before dinner, pour a little more bbq sauce on the ribs and allow that to cook.
That's it! Super simple and ridiculously delicious! Our ribs were tender, juicy and fell right off the bones. This is a recipe that feeds 4-6 people and you can easily play with to make it your own.
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